Stella Jean's Ube + Pandesal Toffee Ice Cream

Stella Jean’s takes a Filipino favorite and turns it into a vivid, small-batch scoop at its University Heights shop. The flavor blends creamy ube (purple yam) with bits of buttery pandesal toffee for a sweet, nutty crunch and striking color. It’s one of the brand’s staple “always” flavors and a local favorite for good reason. We put it on our picks list for clear, balanced flavor and texture - the smooth ube base against crisp toffee pieces - plus year-round availability. It holds up in a housemade waffle cone and, at this location, pairs neatly with a slice from neighboring Pop Pie Co. A dependable choice whether you want a single scoop or a take-home pint.